Oh dear, I missed the deadline for No Croutons Required. This is a soup I've been making for years with carrots and tinned tomatoes, but I've never included sun-dried tomatoes before and it certainly added a depth of flavour to an already gutsy soup.
It's pretty easy, just an onion, some peeled and chopped carrots, 2 tins of tomatoes, some stock and about 6 sun-dried tomatoes. Cook them up until the carrots are soft, then liquidise or blitz until smooth.
Go and check out the round up of this month's challenge (the one I missed!) and join Lisa at Lisa's Kitchen and Jac at Tinned Tomatoes in this challenge next month.